HIGH LUNCH 9-12

HIGH LUNCH 9-12

 

Mon - 04/03/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

NO SCHOOL TODAY

SERVING

0

0.00

0.00

0.00

0.00

0.00

 

Tue - 04/04/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

NO SCHOOL TODAY

SERVING

0

0.00

0.00

0.00

0.00

0.00

 

Wed - 04/05/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

NO SCHOOL TODAY

SERVING

0

0.00

0.00

0.00

0.00

0.00

 

Thu - 04/06/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

NO SCHOOL TODAY

SERVING

0

0.00

0.00

0.00

0.00

0.00

 

Fri - 04/07/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

NO SCHOOL TODAY

SERVING

0

0.00

0.00

0.00

0.00

0.00

 

Mon - 04/10/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

POPCORN CHICKEN
POPCORN CHICKEN
RAVIOLI
SCALLOPED POTATOES
BLACK-EYED PEAS
PINEAPPLE (TIDBITS)
ROLLS, WHEAT

12 PIECES
10 PIECES
1 CUP (8 PIES)
1/2 CUP
1/2 CUP
1/2 CUP
Each (2 oz)

240
178
260
108
187
61
172

2.00
1.09
4.00
1.62
10.47
0.93
2.45

14.00
13.44
16.00
2.43
12.46
0.42
4.91

15.00
13.85
30.00
17.82
33.45
15.79
28.98

14.00
7.23
8.00
3.34
0.85
0.14
4.47

3.50
0.40
3.50
0.96
0.22
0.01
0.62

 

Tue - 04/11/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CORN DOG, MINI CHICKEN
BEEFY NACHOS
BROCCOLI
BLACK BEANS
LETTUCE &TOMATO
PEACHES, FROZEN USDA
STRAWBERRY, FROZEN C
APRICOTS CUP, FRZ

6 PIECES
SERVINGS
1/2 CUP
1/2 CUP
1/2 CUP
1 EACH
1 EACH
1 EACH

250
521
26
114
8
80
90
110

3.00
3.00
2.72
8.69
0.58
1.00
2.00
2.00

10.00
28.93
2.78
7.57
0.43
1.00
1.00
1.00

30.00
34.06
4.85
20.79
1.61
19.00
22.01
25.00

10.00
27.84
0.31
0.36
0.08
0.00
0.00
0.00

2.50
10.95
0.05
0.10
0.01
0.00
0.00
0.00

 

Wed - 04/12/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CHICKEN, OVEN ROASTE
RICE, SAVORY BROWN
CRISPITOS
CARROTS, GLAZED
GREEN BEANS
SALSA
PEACHES (SLICED)

1 EACH
1/2 CUP
2 CRISPITOS
1/2 CUP
1/2 CUP
1/4 CUP
1/2 CUP

110
139
540
82
22
28
44

0.00
1.11
6.00
0.86
1.35
1.89
1.04

11.00
2.85
24.00
0.37
0.81
0.00
0.36

1.00
21.71
46.00
7.49
4.59
5.67
11.83

6.00
4.48
28.00
5.68
0.07
0.00
0.02

2.00
0.24
6.00
2.55
0.02
0.00
0.00

 

Thu - 04/13/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

TACO SOUP
TORTILLA CHIPS, RF (TOS
HOT DOG ON BUN
POTATOES, SWEET POTA
COLE SLAW
JUICE CUP, WHOLE FRUIT

1 CUP
1 EACH
1 EACH
1/2 CUP
1/2 CUP
1 EACH

296
200
280
107
173
80

5.33
3.00
3.00
2.00
2.17
3.00

18.93
3.00
14.00
0.67
1.08
0.00

24.97
29.00
35.00
15.34
14.63
20.50

12.63
7.00
11.00
5.34
11.96
0.00

5.27
1.00
3.00
1.00
2.39
0.00

 

Fri - 04/14/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

PIZZA, CHEESE
PIZZA, PEPPERONI (TURK
CHICKEN SANDWICH DEL
CHICKEN STRIPS
ROLLS, WHEAT
CORN, WHOLE KERNEL
CALIFORNIA BLEND
ORANGE WEDGES

SLICE
SLICE
1 EACH
3 TENDERS
Each (2 oz)
1/2 CUP
1/2 CUP
1 EACH

310
310
379
242
172
68
26
62

3.00
3.00
4.00
2.10
2.45
2.04
2.12
3.14

22.00
23.00
28.00
22.22
4.91
2.34
1.06
1.23

30.00
30.00
46.00
20.88
28.98
14.64
4.24
15.39

12.00
11.00
10.00
6.99
4.47
1.25
0.00
0.16

6.00
6.00
1.00
1.09
0.62
0.25
0.00
0.02

 

Mon - 04/17/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CHICKEN NUGGETS
CHICKEN NUGGETS
STEAK NUGGETS W/GRAV
MASHED POTATOES
BAKED BEANS
SQUASH & RED PEPPERS
RANCH DRESSING (FF) PA
PINEAPPLE (TIDBITS)
ROLLS, WHEAT
BANANA

4 NUGGETS
5 NUGGETS
4 OZ =8 NUGGETS
1/2 CUP
1/2 CUP
1/2 CUP
1 EACH
1/2 CUP
Each (2 oz)
1 EACH

240
203
348
72
195
19
15
61
172
105

2.00
0.84
1.02
1.17
8.64
1.28
0.00
0.93
2.45
3.07

14.00
20.60
14.29
1.36
8.21
1.20
0.00
0.42
4.91
1.29

15.00
8.85
18.52
14.23
39.01
3.84
4.00
15.79
28.98
26.95

14.00
9.18
24.54
1.07
2.43
0.20
0.00
0.14
4.47
0.39

3.50
1.54
9.20
0.10
0.94
0.04
0.00
0.01
0.62
0.13

 

Tue - 04/18/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

LITTLE SMOKIES
MACARONI AND CHEESE
CORNBREAD
CHEESEBURGER ON A BU
CABBAGE, STEAMED
CARROTS, STICKS
RANCH DRESSING (FF) PA
PEACHES, FROZEN USDA
GARDEN SALAD (W/DRES
CHICKEN SANDWICH
CHICKEN SANDWICH, GRI
PIZZA, CHEESE
PIZZA, PEPPERONI (TURK
DELI TURKEY SAND. TRAY
PB & JELLY TRAY
GARDEN SALAD W/CHICK
GARDEN SALAD W/GRILLE
GARDEN SALAD W/TURKE
APPLE
ORANGE
MILK, 1%
MILK, CHOCOLATE FAT FR
MILK, LACTOSE FREE
MILK, SKIM FAT FREE
MILK, STRAWBERRY FAT
MILK, VANILLA FAT FREE

6 LINKS
1/2 CUP
SERVINGS
1 EACH
1/2 CUP
1 EACH
1 EACH
1 EACH
1/2 CUP
1 EACH
1 EACH
SLICE
SLICE
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
HALF PINT
HALF PINT
HALF PINT
HALF PINT
HALF PINT
HALF PINT

200
275
129
378
16
20
15
80
16
343
317
310
310
524
870
869
823
862
81
62
110
130
90
90
130
130

0.00
2.34
0.73
3.00
1.52
1.00
0.00
1.00
0.40
4.00
3.00
3.00
3.00
10.51
13.06
10.92
7.10
8.82
3.70
3.14
0.00
0.00
0.00
0.00
0.00
0.00

7.00
14.64
3.00
20.99
0.78
0.00
0.00
1.00
0.48
25.00
29.00
22.00
23.00
27.84
25.23
35.32
34.31
26.60
0.30
1.23
8.00
8.00
9.00
9.00
8.00
8.00

2.00
25.48
21.70
38.01
3.64
5.00
4.00
19.00
1.11
44.00
34.00
30.00
30.00
69.83
94.49
104.11
94.62
87.98
21.00
15.39
13.00
24.00
12.00
13.00
23.00
23.00

18.00
13.92
3.26
17.00
0.06
0.00
0.00
0.00
1.09
9.00
8.00
12.00
11.00
17.63
45.26
35.37
34.18
46.12
0.50
0.16
2.50
0.00
0.00
0.00
0.00
0.00

6.00
6.62
0.63
7.00
0.02
0.00
0.00
0.00
0.22
1.00
2.00
6.00
6.00
6.29
9.27
5.57
6.45
12.98
0.10
0.02
1.50
0.00
0.00
0.00
0.00
0.00

 

Wed - 04/19/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CRISPITOS
BBQ ON BUN
POTATOES ROUNDS
BROCCOLI
SALSA
CELERY STICKS
RANCH DRESSING (FF) PA
FRUIT, FRUIT COCKTAIL

2 CRISPITOS
1 EACH
10 PIECES
1/2 CUP
1/4 CUP
1/2 CUP
1 EACH
1/2 CUP

540
360
131
26
28
11
15
56

6.00
3.00
1.54
2.72
1.89
1.09
0.00
0.98

24.00
24.34
1.54
2.78
0.00
0.47
0.00
0.39

46.00
43.01
15.41
4.85
5.67
2.02
4.00
14.58

28.00
10.00
6.93
0.31
0.00
0.12
0.00
0.07

6.00
3.34
3.47
0.05
0.00
0.03
0.00
0.01

 

Thu - 04/20/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CHICKEN NOODLE SOUP
TOASTED CHEESE SAND
HOT DOG ON BUN
CHICKEN SANDWICH
POTATOES, SWEET POTA
COLE SLAW
GARDEN SALAD (W/DRES
PEACHES (SLICED)
APPLE
ORANGE
DELI TURKEY SAND. TRAY
PB & JELLY TRAY
GARDEN SALAD W/TURKE
GARDEN SALAD W/CHICK
CHICKEN WRAP TRAY (GR
CHICKEN SANDWICH, GRI

1 CUP
1 EACH
1 EACH
1 EACH
1/2 CUP
1/2 CUP
1/2 CUP
1/2 CUP
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH
1 EACH

170
260
280
343
107
173
16
44
81
62
472
870
862
788
695
317

0.78
2.00
3.00
4.00
2.00
2.17
0.40
1.04
3.70
3.14
10.51
13.06
8.82
10.22
10.17
3.00

21.67
11.14
14.00
25.00
0.67
1.08
0.48
0.36
0.30
1.23
25.27
25.23
26.60
27.91
36.41
29.00

11.32
29.36
35.00
44.00
15.34
14.63
1.11
11.83
21.00
15.39
69.15
94.49
87.98
97.15
76.70
34.00

4.23
11.49
11.00
9.00
5.34
11.96
1.09
0.02
0.50
0.16
13.28
45.26
46.12
33.03
28.34
8.00

1.19
5.93
3.00
1.00
1.00
2.39
0.22
0.00
0.10
0.02
3.73
9.27
12.98
5.20
10.23
2.00

 

Fri - 04/21/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

PIZZA, CHEESE
PIZZA, PEPPERONI (TURK
CHICKEN SANDWICH DEL
CHICKEN STRIPS
ROLLS, WHEAT
CORN, WHOLE KERNEL
BROCCOLI & CAULIFLOW
ORANGE WEDGES

SLICE
SLICE
1 EACH
3 TENDERS
Each (2 oz)
1/2 CUP
1/2 CUP
1 EACH

310
310
379
242
172
68
23
62

3.00
3.00
4.00
2.10
2.45
2.04
1.82
3.14

22.00
23.00
28.00
22.22
4.91
2.34
1.85
1.23

30.00
30.00
46.00
20.88
28.98
14.64
4.59
15.39

12.00
11.00
10.00
6.99
4.47
1.25
0.26
0.16

6.00
6.00
1.00
1.09
0.62
0.25
0.08
0.02

 

Mon - 04/24/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

POPCORN CHICKEN
POPCORN CHICKEN
ROLLS, WHEAT
SLOPPY JOE
SCALLOPED POTATOES
PINTO BEANS
SQUASH & RED PEPPERS
RANCH DRESSING (FF) PA
STRAWBERRIES, FRESH

12 PIECES
10 PIECES
Each (2 oz)
1/3 CUP
1/2 CUP
1/2 CUP
1/2 CUP
1 EACH
1/2 CUP

240
178
172
379
108
85
19
15
23

2.00
1.09
2.45
3.69
1.62
3.37
1.28
0.00
1.44

14.00
13.44
4.91
26.48
2.43
5.84
1.20
0.00
0.48

15.00
13.85
28.98
38.65
17.82
14.83
3.84
4.00
5.53

14.00
7.23
4.47
13.89
3.34
0.48
0.20
0.00
0.22

3.50
0.40
0.62
4.66
0.96
0.11
0.04
0.00
0.01

 

Tue - 04/25/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

BEEFY NACHOS
CORN DOG, TURKEY (WG)
BROCCOLI
BLACK BEANS
SALSA
LETTUCE &TOMATO
FRUIT, FRUIT COCKTAIL

SERVINGS
1 EACH
1/2 CUP
1/2 CUP
1/4 CUP
1/2 CUP
1/2 CUP

521
240
26
114
28
8
56

3.00
4.00
2.72
8.69
1.89
0.58
0.98

28.93
11.00
2.78
7.57
0.00
0.43
0.39

34.06
33.00
4.85
20.79
5.67
1.61
14.58

27.84
7.00
0.31
0.36
0.00
0.08
0.07

10.95
1.50
0.05
0.10
0.00
0.01
0.01

 

Wed - 04/26/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CHICKEN JAMBALAYA
CHEESEBURGER ON A BU
POTATOES ROUNDS
CELERY STICKS
RANCH DRESSING (FF) PA
BLUEBERRY JUICE, REGE

1 CUP
1 EACH
10 PIECES
1/2 CUP
1 EACH
1 EACH

223
378
131
11
15
64

1.48
3.00
1.54
1.09
0.00
0.00

20.89
20.99
1.54
0.47
0.00
1.00

18.67
38.01
15.41
2.02
4.00
16.00

6.66
17.00
6.93
0.12
0.00
0.00

1.70
7.00
3.47
0.03
0.00
0.00

 

Thu - 04/27/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

CHILI
CHICKEN NUGGETS
CHICKEN NUGGETS
BAKED POTATO
CARROTS, STICKS
RANCH DRESSING (FF) PA
APPLESAUCE
CINNAMON ROLLS

1 CUP
4 NUGGETS
5 NUGGETS
1/2 EACH
1 EACH
1 EACH
1/2 CUP
1 EACH

253
240
203
113
20
15
87
253

5.12
2.00
0.84
1.90
1.00
0.00
1.53
1.32

19.37
14.00
20.60
2.16
0.00
0.00
0.20
4.04

23.75
15.00
8.85
18.29
5.00
4.00
22.31
45.49

9.66
14.00
9.18
3.68
0.00
0.00
0.22
6.26

3.35
3.50
1.54
1.65
0.00
0.00
0.04
1.46

 

Fri - 04/28/2017

Portion
Size


Cals

G
Fiber

G
Protn

G
Carb

G
T-Fat

G
S-Fat

PIZZA, CHEESE
PIZZA, PEPPERONI (TURK
CHICKEN SANDWICH DEL
CHICKEN STRIPS
ROLLS, WHEAT
CORN, WHOLE KERNEL
BROCCOLI & CAULIFLOW
ORANGE WEDGES
VANILLA CUPCAKE, LET'S

SLICE
SLICE
1 EACH
3 TENDERS
Each (2 oz)
1/2 CUP
1/2 CUP
1 EACH
1 EACH

310
310
379
242
172
68
23
62
140

3.00
3.00
4.00
2.10
2.45
2.04
1.82
3.14
6.00

22.00
23.00
28.00
22.22
4.91
2.34
1.85
1.23
2.00

30.00
30.00
46.00
20.88
28.98
14.64
4.59
15.39
27.00

12.00
11.00
10.00
6.99
4.47
1.25
0.26
0.16
2.50

6.00
6.00
1.00
1.09
0.62
0.25
0.08
0.02
0.50

 

 

 

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient

* - denotes combined nutrient totals with either missing or incomplete nutrient data

 

NOTICE:  The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a  medical condition or food allergy.  Ingredients and menu items are subject to change or substitution without notice.  Please consult a medical professional for assistance in planning for or treating medical conditions.